Eierlikör-Stracciatella Eis
Total yield
1686.60g
g
Eierlikör
g
Sahne 30% Fett
g
Vollmilch
g
Vanillezucker
g
Zucker, weiß
g
Trockenglukose
g
Dextrose
g
Magermilchpulver
g
JBK
g
Salz
Recipe Balance
This shows the balance of the recipe. The values are compared to the recommended range for the recipe type.
- is 353.40goptimal 303.59g - 354.19g
- is 995.14goptimal 1045.69g - 1096.29g
- is 159.15goptimal 91.92g - 168.66g
- is 691.46goptimal 590.31g - 640.91g
- is 140.04optimal 303.59 - 387.92
- is 250.82optimal 438.52 - 489.11
⚠ Einige Zutaten haben keine POD/PAC-Werte. Der Wert ist möglicherweise unvollständig.