Gurken-Minz-Sorbet
Total yield
97.61g
g
Salatgurke
g
Zitronensaft
g
Trockenglukose
g
JBK
g
Minze. frisch
g
Zucker, weiß
g
Dextrose
g
Maltodextrin
g
Inulin
Recipe Balance
This shows the balance of the recipe. The values are compared to the recommended range for the recipe type.
- is 27.02goptimal 19.52g - 24.40g
- is 60.58goptimal 68.33g - 73.21g
- is 0.00goptimal 0.00g - 0.00g
- is 37.03goptimal 29.28g - 34.16g
- is 15.24optimal 24.40 - 29.28
- is 21.43optimal 28.31 - 32.21
⚠ Einige Zutaten haben keine POD/PAC-Werte. Der Wert ist möglicherweise unvollständig.