Gin-Tonic Sorbet
Total yield
950.94g
g
Zitronensaft
g
Zitronenschale
g
Trockenglukose
g
Zucker, weiß
g
Tonic water
g
Gin
g
Limettensaft
g
JBK
Recipe Balance
This shows the balance of the recipe. The values are compared to the recommended range for the recipe type.
- is 255.18goptimal 190.19g - 237.74g
- is 650.20goptimal 665.66g - 713.21g
- is 0.00goptimal 0.00g - 0.00g
- is 300.74goptimal 285.28g - 332.83g
- is 191.68optimal 237.74 - 285.28
- is 302.37optimal 275.77 - 313.81
⚠ Einige Zutaten haben keine POD/PAC-Werte. Der Wert ist möglicherweise unvollständig.